FYI (badgers)

When remov­ing the last bad­ger from the jar, a spat­ula is your friend. However, when deal­ing with canned bad­ger, the best method is to cut around the bot­tom of the can and push the con­tents out.

3 Responses to “FYI (badgers)”

  1. Sherv says:

    Badgers are incred­i­bly sweet — both in terms of fla­vor and in terms of awesomeness.

  2. Lîz says:

    Seriously though… try them with a lit­tle apple­sauce and sugar, you won’t be disappointed.

  3. repak says:

    But what about the mush­room mushroom?

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